Menus

St. Catherine's She Crab Soup

a traditional preparation with lots of crab, cream and sherry

Cup $7

Bowl $10

Fried Green Tomatoes

bacon, scallions and ranch dressing

$13

Okra Fries

served with smoky tomato jalapeño sauce

$12

Shotgun Shrimp

our fresh, fried shrimp tossed in a sauce with a little kick when you pull the trigger

$13

Buffalo Shrimp

our fresh, fried shrimp tossed in spicy buffalo sauce

$13

Low Country Seafood Dip

bread boule stuffed with our creamy seafood dip and baked until bubbly...a house favorite

$15

Fried Shrimp & Jalapeños

Our fresh fried shrimp and fried jalapeño slices tossed in a ginger sweet and sour sauce

$14

Marker Chop

romaine, tomatoes, cucumbers, red onion, cheddar jack, candied nuts, bleu cheese, apple cider vinaigrette

$12

Iceberg Wedge

iceberg wedge, tomatoes, red onion, croutons, bacon, bleu cheese crumbles, applewood smoked bacon dressing

$9

House Greens

mixed greens, carrots, tomatoes, cucumbers, red onion, cheddar jack

Small $5

Large $9

Crisp Caesar

romaine lettuce, parmesan cheese, croutons, tossed in tangy caesar dressing

Small $5

Large $9

Add to any salad

Fried or Sautéed Chicken $6

Fried or Sautéed Shrimp $10

Sautéed Scallops $22

Mahi Mahi $15

Fish Sandwich

Today’s fresh fish, fried, seared or blackened on a grilled bun with lettuce, tomato, red onion, pickled okra and creole sauce - market price

Marker Hamburger

eight ounce Wagyu beef served on a grilled bun with lettuce, tomato and red onion. Add to your burger: smoked gouda pimento cheese or American cheese or bacon, $2.00 each

$16

Black Eyed Pea Burger

house made patty served on a grilled bun with lettuce, tomato, red onion, pickled okra and baja sauce

$12

Tacos

two tacos on grilled flour tortillas topped with cheddar jack, lettuce, house pico de gallo and baja sauce

Fried, sautéed or blackened shrimp $16

Chicken $12

Fish $16

Chicken Tenders

fresh, fried chicken tenders in a light breading

$13

Crispy Whole Flounder

fried whole flounder with ginger sweet and sour sauce, jasmine rice and black eyed peas

$34

Shrimp & Grits

sautéed shrimp in our creamy bacon gravy, served over local yellow grits

$29

Beef Filet

eight ounce filet with red wine demi glacé, crisp fried red potatoes and green beans

$49

Seared Scallops

eight ounces of fresh, succulent scallops seasoned and seared, served with steamed jasmine rice with lemon butter, scallion, bacon and sautéed green beans

$45

Roasted Shrimp

oven roasted shrimp in a georgia peanut sauce, served over steamed jasmine rice and broccoli

$29

Ribeye

twelve ounce choice, served with red potatoes and sautéed green beans

$49

Honey Ginger Chicken

airline chicken breast glazed with honey ginger sauce, jasmine rice and broccoli

$24

Blackened Fish

seven ounce filet of today’s fresh fish, blackened and served with jasmine rice, green beans and lemon butter - market price

crispy fried red potatoes

$6

sautéed green beans

$6

collard greens

$6

steamed broccoli

$6

black eyed peas

$6

Marker slaw

$4

cheese grits

$4

jasmine rice

$4

fries

$4

sweet potato fries

$5

Fried Shrimp

Small $24

Large $33

Fried Oysters

Small $34

Large $43

Fried Flounder

Small $26

Large $35

Fried Combination Platter

your choice of two: fried shrimp, fried oysters, or fried flounder, served with your choice of two sides: fries, southern slaw, jasmine rice or cheese grits

$39

Grey Ghost Platter

fried shrimp, fried oysters and fried flounder, served with your choice of two sides: fries, southern slaw, jasmine rice or cheese grits

$44